Go Back
–+ servings

Homemade Guacamole

glass bowl of homemade guacamole without tomatoes
You may think you need tomatoes for the best guacamole, but this traditional recipe might change your mind. It’s simple to whip up and will become your new summer time favorite!
Mary Woita
Prep Time 5 minutes
Total Time 5 minutes
Serving Size 6

Equipment

Ingredients

  • 2 large ripe avocados
  • ¼ cup red onion
  • 2 teaspoons fresh squeezed lime juice
  • ¼ cup fresh cilantro
  • jalapeño
  • ¼ teaspoon garlic powder
  • ½ teaspoon salt

Instructions

  • Finely the chop the red onion, jalapeno, and cilantro and set aside.
  • In a large bowl, mash the avocados. Squeeze the fresh lime juice over top.
  • Add the chopped red onion, jalapeno, cilantro, garlic powder, and the salt with the avocado and lime juice. Combine well.
  • Serve with your favorite tortilla chips.