This simple and fast air fryer garbanzo beans recipe is the perfect anytime snack. You can simply season it with salt or one my favorite Mediterranean inspired flavors.
Mary Woita
Cook Time 15 minutesminutes
Total Time 15 minutesminutes
Serving Size 4
Ingredients
15.5ozcan of garbanzo beans
1tablespoonolive oilplus more for oil sprayer
1/2teaspoonsalt
1teaspoonof Primal Palate seasoning AmoreSuper Gyro, or Garlic & Herbs (see note)
Instructions
Drain the can of garbanzo beans and add them in a single layer to the air crisp basket.
Crisp for 5 minutes at 390 degrees to dry the beans.
Spray the garbanzo beans with olive oil lightly. Crisp for another 10-13 minutes until crispy. Carefully give the beans a gentle shake every 5 minutes.
Meanwhile, add the salt, seasoning, and olive oil to a shallow dish and mix well. I used a pie pan to mix mine up, but any bowl should work fine.
Once the garbanzo beans have finished crisping, add them to the oil/seasoning mixture and stir around to completely coat.
Return the garbanzo beans to the air fryer and crisp for about 2-3 minutes until desired crispiness has been achieved.
Coat in the seasoning mixture again and allow to cool.
Serve & enjoy.
Notes
I have made these with each of the recommended herb seasonings and they each provide excellent flavor. I'm a huge fan of Primal Palate seasonings - the quality is incredible! I highly recommend these seasonings.